Bamboo Lobster (Panulirus versicolor)
Bamboo Lobsters are known for their striking blue-green shells and firm, sweet meat. They are commonly found in warm coastal waters and are a premium choice for grilled or butter-based dishes.
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Pearl Lobster (Panulirus ornatus)
Also called the Ornate Spiny Lobster, this species has a beautifully patterned shell and tender, flavorful meat. It is one of the most sought-after lobsters in fine dining and seafood markets.
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Sand Lobster (Panulirus polyphagus)
Also known as the Mud Spiny Lobster, this species prefers sandy and muddy coastal areas. Its meat is slightly firmer and is widely used in soups, curries, and high-end seafood cuisine.