Cuttlefish (Sepia spp.)
Cuttlefish are similar to squid but have a richer, slightly sweet flavor. Their meat is tender when cooked properly and is often used in grilled, fried, or stir-fried seafood dishes.
Cuttlefish are similar to squid but have a richer, slightly sweet flavor. Their meat is tender when cooked properly and is often used in grilled, fried, or stir-fried seafood dishes.
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